For once, I have made something healthy! This cake uses 3 whole bananas, and 3 bananas is probably quite good for you. Eat a whole cake every day and you’re bound to be healthier than everyone you know!
<DISCLAIMER: There is also 2 cups of sugar in the cake, and the above is just a joke. I take no responsibility if you eat one of these every day and die.>
INGREDIENTS
125g Margarine
2 C Sugar
2 tsp Vanilla Essence
3 Large Bananas
2 C Flour
2 tsp Baking Powder
INSTRUCTIONS
Soften the marg, then beat in the sugar and vanilla essence. In a separate bowl, mash up the bananas, and then stir into the marg/sugar mixture. Sift in the flour and baking powder, mix, and pour into a lined cake tin.
Bake at 180ºC for about an hour. Leave to cool, then cover in chocolate icing.
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